DESSERT SELECTIONS

Vanilla Bean Crème Brulee

Chocolate Banana Breadpudding
Wild Honey

Warm Apple Strudel
Golden Raisins & Walnuts
Vanilla Gelato, Butterscotch Glaze

Trio of Profiterols
Chocolate Ganache, Tahitian Vanilla Ice Cream

Bouquet of Berries en Croute
Bavarian Cream, Wild Berry Essence

Warm Chocolate Torte
Citus Whipped Cream

Banana Foster Crepe
Banana Gelato, Raspberry Extract

Assorted Gelato or Sorbet

9.00
Cheese Tasting for 1 $12 for Two $17

Dessert Wine

Late Harvest Gewurztraminer 8
Deloach, 2001, Russian River Valley

Ice Wine 8
Selaks, 2005, New Zealand

Muscat 9
Beaume de Venise, France

Late Harvest Gewurztraminer 9
Kent Rasmussen, 2003, Russian River Valley

Riesling Ice Wine 12
Pacific Rim, Washington State

Late Harvest Vin de Constance 14
Klein Constancia, 2001, South Africa

Sauternes 16
Chateau Padouen, 2005, France

Reserve Riesling Icewine
Mission Hill, British Columbia 18

Port Selections

Fortified-Sweet, Banyuls Rimage -7
Fine Ruby Port, Taylor Gladgate -6

Tawny
10 Year old, Cockburn -7.5
20 year old, Sandeman -12
40 year old Sandeman -29

Chef/Owner : Mitchell Hauser